Increase your energy reserves the last 3 days prior to a competition

• Slow carbohydrates (glycemic index < 15)
• With beetroot and iron
• Calcium and magnesium contributing to normal muscle function
• Naturally gluten-free

MALTO ULTRA, made up of maltodextrin, beetroot, vitamin B6 and iron, allows you to increase your energy reserves in the last 3 days before your event.

Three days before a competition, it is essential to increase your energy reserves (glycogen reserves) in order to improve resistance and endurance, as well as to aid recovery.

Find all of the effectiveness of MALTO ANTIOXIDANT (1) strengthened with the properties

• of iron
• of beetroot

highly prized for their benefits in the world of sports. (Read the English study on the benefits of beetroot)

This specific complex gives MALTO ULTRA many benefits:

• MALTO ULTRA ensures the increase in your energy reserves without having to eat large quantities of food: You eat reasonable amounts at meals and your hydration is ideal for the event. The use of MALTO ULTRA, made up of 94% slow carbohydrates (glycemic index < 15), is a considerable asset!
• MALTO ULTRA is a source of iron which contributes to the normal transportation of oxygen through the body.
• MALTO ULTRA is source of calcium and magnesium which contributes to normal muscle function.

MALTO ULTRA is naturally gluten-free.